10 Uses for Items in Your Kitchen That You Probably Did Not Know
For centuries, natural, food-based home remedies have been used across cultures for more than just nourishment. From skincare to curing common ailments, many everyday foods offer surprising benefits right from your kitchen.



- Onion – Placing an onion in your sock may help kill bacteria, soften skin, and prevent hard growths, thanks to ancient foot reflexology practices.
- Turmeric – Known for its anti-inflammatory and antioxidant properties, turmeric mixed with yogurt and honey makes a great face mask for acne scars.
- Potatoes – Containing oxalic acid, potatoes can remove rust from iron tools when rubbed with salt.
- Eggs – Egg yolks are rich in protein and lecithin, making them an excellent natural hair mask for shine and strength.
- Cayenne Pepper – Contains capsaicin, which helps relieve pain. Mix with coconut oil to make a simple numbing cream.
- Eucalyptus – Known for its soothing scent, eucalyptus can also relieve body pain and cold symptoms.
- Garlic – Its antifungal properties can help treat athlete’s foot when added to a foot bath or applied directly.
- Cinnamon – With anti-inflammatory benefits, a cinnamon paste can ease mosquito bites and stings.
- Salt – Sprinkle in shoes overnight to eliminate odors.
- Rice – Burying fruit in rice helps it ripen faster by trapping ethylene gas.
Have you ever used food as a home remedy? Share your favorite in the comments!